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Weddings / Celebrations / Corporate

Grazing
tables.

Styled grazing tables for weddings, celebrations and corporate events. Choose a size below or tell us about your venue and guest list.

The arrangement

A runner or
a full table.

Choose a table runner or a larger spread. Tell us your guest count, venue and styling ideas; we’ll help you find the right arrangement.

Sizes & prices

Choose your table.

Standard tables are 60cm wide; the table runner is 30cm wide. Amounts are based on appetiser portions, with setup and delivery quoted separately.

A typical table includes

Premium cheeses and charcuterie, crackers and bread (except for the runner option), fresh fruit and vegetables, dips, jams, olives, cornichons, chocolate, a nut mix, florals and serving utensils. Plates, napkins and individually wrapped wooden cutlery are available at $1 per person.

Ingredients are seasonal. Flat-lay styling is recyclable or biodegradable, and traces of allergens may be present.

How to book

Three steps to booking.

Tell us the date, location and guest count. We will discuss the food, presentation and practical details with you.

01Tell us the occasion

Guest count, location and the kind of table you have in mind.

02Shape the details

We discuss the menu, styling, access and practical requirements.

03Receive a proposal

Review availability, the proposed arrangement and pricing.

Your table enquiry.

This is an enquiry, not a booking. We confirm availability, scope and price with you personally.

Need a different service?Switching services starts a new enquiry.
1 · Selection2 · Preferences3 · Review

Step 1 of 3

Your table details.

Table enquiries require at least two weeks’ notice.

Step 2 of 3

Anything we should plan around?

Select everything relevant. We will confirm what can be safely accommodated before accepting your order.

Dietary requests
Our kitchen handles common allergens. We will discuss cross-contact and suitability with you directly.

Step 3 of 3

Review & contact details.